Mile High Dining Room
For a gourmet dinner, the Mile High Dining Room serves a full menu of Choice Beef, Fresh Seafood and Poultry plus Vegetarian items. Just some mouth watering examples: Stuffed Rainbow Trout, Chicken Marsala, Halibut Parmesan, tender Crab Cakes, and a selection of choice cut steaks. Our wine list offers selections to complement any meal.
Fall/Winter hours of operation for the dining room are: Sunday, 4:00 p.m, Monday-Saturday, 5:00 p.m. and the last seating will be at 8:45 p.m.. Friday and Saturday the the last seating will be 9:30 p.m.
For more information, please call Fairmont Hot Springs Resort at 800-332-3272 or 406-797-3241 or you may email us at firstname.lastname@example.org.